All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Carafoam - DE, Dry Malt Extract - Extra Light - US, Pilsner - DE, Magnum, German Hops, Hallertauer, Fruehensis Hops, Tettnang Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Irish Moss.
{"RecipeId":108322,"RecipeTypeId":30,"OriginalRecipeId":106605,"UnitType":"s","IbuFormula":"t","CreatedBy":120903,"Name":"Fruehlings Pilsner","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":7,"BoilSize":3.8,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1682541761790)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0463571428571428,"Fg":1.0120528571428571,"Srm":3.0212906219362861,"Ibu":141.27701744695202,"BgGu":3.047578188378016,"Abv":4.4252528571428575,"Calories":154,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"12","Amt":"1","Ppg":"34","L":"1","Use":"Mash","Id":"582100","IngId":"109","Name":"Carafoam - DE","CustomName":"","Rank":"2"},{"Per":"65","Amt":"5.5","Ppg":"44","L":"3","Use":"Extract","Id":"582101","IngId":"69","Name":"Dry Malt Extract - Extra Light - US","CustomName":"","Rank":"3"},{"Per":"24","Amt":"2","Ppg":"38","L":"1","Use":"Mash","Id":"582102","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13.2","Ibu":"55.5443663565735","Id":"600076","IngId":"10592","Name":"Magnum, German","CustomName":"","Rank":"2"},{"Amt":"4","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"5","Ibu":"51.0049277838141","Id":"600077","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"4"},{"Amt":"2.5","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"5","Ibu":"24.4990944265242","Id":"600078","IngId":"10589","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"6"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.2","Ibu":"5.60539280478874","Id":"600079","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"8"},{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"5","Ibu":"4.62323607525143","Id":"600080","IngId":"10588","Name":"Hallertauer, Fruehensis","CustomName":"","Rank":"10"}],"Yeasts":[{"Atten":"0.74","Id":"161168","IngId":"184","Name":"White Labs Pilsner Lager WLP800","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"105499","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"30","Id":"73572","IngId":"5589","Name":"Saccharination","CustomName":"","Rank":"1"}],"Steps":[{"Id":"182046","Rank":"1","Text":"ferment at 52 F in primary and secondary for 9 days and 8 days, racked on 5/4/23"},{"Id":"182047","Rank":"2","Text":"water for mash 5 qts, for sparge 3 qts, for boil 7 qts"},{"Id":"182048","Rank":"3","Text":"yeast starter: 6 tsp of DME in 400 ml water for 24 hrs in 80F water bath"},{"Id":"182049","Rank":"4","Text":"pitching temp 75F; mix 3.5 gals of 100F wort with 3.5 gals of 53F water"},{"Id":"182050","Rank":"5","Text":"used filtered city water"},{"Id":"182051","Rank":"6","Text":"strike temp 160F"},{"Id":"182052","Rank":"7","Text":"69x12oz (355ml) bottles, marked FP; bottled on 5/12/23"},{"Id":"182054","Rank":"8","Text":"started fermentation @ 68F for 1 day"},{"Id":"182055","Rank":"9","Text":"brewed on 4/26/23"},{"Id":"182056","Rank":"10","Text":"fermented in glass (primary) and plastic (secondary)"},{"Id":"182506","Rank":"11","Text":"7/8 cup of DME in 3 cups of water for priming"}]}