Saison Recipe - Saison of dp v2

Recipe Info

Recipe Image

Saison of dp v2

by on
All Grain
16 Gallon(s)
18 Gallon(s)
60 min
88%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Pale 2-Row - US, Vienna - US, Munich - Dark 20L - US, CaraHell - DE, CaraMunich I - DE, Red Wheat - US, Special B - BE, Idaho #7 Hops, Citra Hops, Wyeast French Saison 3711 Homebrew Yeast.

This recipe was cloned from Saison of dp.

Fermentables

43% - Pilsner - US
15
34
1
Mash
43% - Pale 2-Row - US
15
37
1
Mash
4% - Vienna - US
1.5
36
4
Mash
2% - Munich - Dark 20L - US
0.75
35
20
Mash
1% - CaraHell - DE
0.5
33
10
Mash
3% - CaraMunich I - DE
1
34
39
Mash
4% - Red Wheat - US
1.25
38
2
Mash
1% - Special B - BE
0.25
30
180
Mash

Hops

Idaho #7
1.5
Pellet
Boil
60 min(s)
13.8
20.8
Citra
1.5
Pellet
Boil
1 min(s)
24
1.6

Yeast

Wyeast French Saison 3711
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 74*

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison of dp v2
Saison
  • 16.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.012 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 6.7° SRM Color
  • 88% Efficiency
  • 7.4% ABV Alcohol
  • 232 per 12oz Calories
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