Kenrona Mexican Lager Recipe

Recipe Info

Recipe Image

Kenrona Mexican Lager

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Flaked Rice - US, Cascade Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

71% - 2-Row - US
8
37
1
Mash
20% - Flaked Corn - US
2.2
37
1
Mash
9% - Flaked Rice - US
1
32
1
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.2
17.1

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kenrona Mexican Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 17.1 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 187 per 12oz Calories
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