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SESB
by Brewer 121723 on 4/13/2023
Recipe Type: All Grain
Batch Size: 1.25 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Chocolate - UK, Fermentis Safale S-04 Homebrew Yeast.
88% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.25
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
47.0 IBU (tinseth)
Bitterness
0.92
BG:GU
23.7 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
170 per 12oz
Calories
Clone This Recipe
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