Double IPA Recipe - Hazy IPA
Double IPA
https://brewgr.com/Media/img/mug/6_d.jpg
https://brewgr.com/Media/img/mug/6_t.jpg
Hazy IPA
by Brewer 129717 on 4/6/2023
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Cacl2
Water mash 20L sparge 11L
64C@20mn, 67c@60mn, 70C@20mn
...........................................
- Frame out (75C)
- Mash = (Hight Yeast or 2D)
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
add Mapang 2kg at cold cash
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.015
FG
-
20.4 IBU (tinseth)
Bitterness
-
0.33
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
Double IPA
OG: 1.065-1.085 / Your OG: 1.062 FG: 1.008-1.018 / Your FG: 1.015 IBU: 60-120 / Your IBU: 20 SRM: 6-14 / Your SRM: 6.1 ABV: 7.5-10 / Your ABV: 6.0 BG:GU: 0.71-1.85 / Your BG:GU: 0.33
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