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Session IPA
by DRPPER on 4/3/2023
Recipe Type: All Grain
Batch Size: 6 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 60 min
Efficiency: 73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Oats - US, Caramel/Crystal 40 - US, Centennial Hops, Cascade Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.
9% - Caramel/Crystal 40 - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
6.00
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.015
FG
33.0 IBU (tinseth)
Bitterness
0.60
BG:GU
6.9 ° SRM
Color
73%
Efficiency
5.1 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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