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Three Amigos Pale Ale Recipe

Recipe Info

Recipe Image

Three Amigos Pale Ale

by GREESE on 4/2/2023

from tasting notes

Recipe Type: All Grain

Batch Size: 40 Gallon(s)

Boil Size: 45 Gallon(s)

Boil Time: 60 min

Efficiency: 75%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Centennial Hops, Amarillo Hops, Citra Hops, El Dorado Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Quail Ale OTP.

Fermentables

74% - 2-Row - US

lbkg 70

ppg 37

L 1

use Mash

11% - Maris Otter Pale - UK

lbkg 10

ppg 38

L 3

use Mash

11% - Caramel/Crystal 10 - US

lbkg 10

ppg 35

L 10

use Mash

5% - Carapils - Dextrine Malt - US

lbkg 5

ppg 33

L 1

use Mash

95 lb kg total fermentables

Hops

Centennial

oz g 8

type Pellet

usage Boil

time 45 min(s)

AA 10.5

IBU 31.9

Amarillo

oz g 4

type Pellet

usage Boil

time 15 min(s)

AA 9

IBU 7.4

Citra

oz g 4

type Pellet

usage Boil

time 15 min(s)

AA 12

IBU 9.9

El Dorado

oz g 4

type Pellet

usage DryHop

time 5 day(s)

AA 16

IBU 0.0

Citra

oz g 4

type Pellet

usage DryHop

time 5 day(s)

AA 12

IBU 0.0

24 oz g total hops

IBU Formula:

Yeast

name Wyeast American Ale 1056

attenuation 75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Three Amigos Pale Ale

40.00 Gallons Liters Batch Size
45.00 Gallons Liters Boil Size
60 min Boil Time
1.065 OG
1.016 FG
49.2 IBU (tinseth) Bitterness
0.75 BG:GU
4.6° SRM Color
75% Efficiency
6.3% ABV Alcohol
222 per 12oz Calories

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