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Quail Ale OTP
by GREESE on 3/22/2021
All Grain
40 Gallon(s)
45 Gallon(s)
60 min
75%
bloodhound base
11% - Maris Otter Pale - UK
5% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
40.00
Gallons
Liters
Batch Size
-
45.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.020
FG
-
49.1 IBU (tinseth)
Bitterness
-
0.75
BG:GU
-
5.7° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
223 per 12oz
Calories
Clone This Recipe
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