Biere Paque 2023 Recipe

Recipe Info

Recipe Image

Biere Paque 2023

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Biscuit Malt - BE, CaraHell - DE, Red Wheat - US, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - Pale 2-Row - CA
7.5
36
1
Mash
25% - Biscuit Malt - BE
3
36
23
Mash
8% - CaraHell - DE
1
33
10
Mash
4% - Red Wheat - US
0.5
38
2
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Biere Paque 2023
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 9.1 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 217 per 12oz Calories
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