Irish Red Ale Recipe - Oirish Ois

Recipe Info

Recipe Image

Oirish Ois

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 40L - CA, Roasted Barley - US, Crystal 120L - CA, Magnum Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Rishi Sunak.

Fermentables

92% - Maris Otter Pale - UK
12
38
3
Mash
3% - Crystal 40L - CA
0.375
34
40
Mash
2% - Roasted Barley - US
0.31
25
300
Mash
3% - Crystal 120L - CA
0.375
33
120
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
18.5
East Kent Goldings
1.5
Pellet
Boil
5 min(s)
5.5
5.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oirish Ois
Irish Red Ale
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 23.6 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 16.1° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 177 per 12oz Calories
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