Old Ale Recipe - BBG Old Ale Barrel Brew

Recipe Info

Recipe Image

BBG Old Ale Barrel Brew

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
90 min
65%
All Grain Old Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Carapils - Dextrine Malt - US, Munich - Light 10L, Crystal 120L - CA, Molasses - US, Magnum Hops, Perle Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.

Fermentables

72% - Pale 2-Row
13
37
2
Mash
11% - Carapils - Dextrine Malt - US
2
33
1
Mash
11% - Munich - Light 10L
2
33
10
Mash
3% - Crystal 120L - CA
0.5
33
120
Mash
3% - Molasses - US
0.5
36
80
Late

Hops

Magnum
1
Pellet
Boil
75 min(s)
11.3
31.8
Perle
1
Pellet
Boil
30 min(s)
7.1
14.7

Yeast

Safale - American Ale Yeast US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BBG Old Ale Barrel Brew
Old Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 46.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 14.4° SRM Color
  • 65% Efficiency
  • 8.1% ABV Alcohol
  • 265 per 12oz Calories
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