German Pils Recipe - German Pils - CF - DM
German Pils
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German Pils - CF - DM
by Brewer 125967 3/22/2023
Recipe Type: All Grain + Extract
Batch Size: 54 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 30 min
Efficiency: 62%
All Grain Plus Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Dry Malt Extract - Light - US, Melanoidin Malt - US, Magnum Hops, Perle Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
32% - Dry Malt Extract - Light - US
9% - Melanoidin Malt - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
German Pils - CF - DM
German Pils
54.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.049
OG
1.008
FG
28.8 IBU (tinseth)
Bitterness
0.59
BG:GU
6.5 ° SRM
Color
62%
Efficiency
5.2 % ABV
Alcohol
159 per 12oz
Calories
Clone This Recipe
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