{"RecipeId":10777,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103114,"Name":"Grodziski- aka Gratzer-AHA-","Description":"Oak smoked wheat beer","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":7,"BoilTime":90,"Efficiency":0.6,"DateCreated":"\/Date(1434986133390)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0331636363636363,"Fg":1.0089541818181818,"Srm":4.1179566403540164,"Ibu":26.903279361738697,"BgGu":0.81122827022786836,"Abv":3.1230196363636362,"Calories":108,"AverageRating":3,"TastingNoteCount":1,"Fermentables":[{"Per":"100","Amt":"8","Ppg":"38","L":"3","Use":"Mash","Id":"48038","IngId":"536","Name":"Floor-Malted Bohemian Wheat - DE","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"3.8","Ibu":"21.0335632342846","Id":"47411","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"5.86971612745407","Id":"47412","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.73","Id":"13999","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"2","Unit":"tsp","Use":"Mash","Id":"8915","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"4457","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"167","Time":"30","Id":"4458","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"15058","Rank":"1","Text":"Note: Malt used is Weyerman smoked wheat malt."},{"Id":"15053","Rank":"2","Text":"Boil for 90 minutes"},{"Id":"15054","Rank":"3","Text":"Ferment at 60*-65*"},{"Id":"15059","Rank":"4","Text":"Carbonate to 3 volumes CO2 (18 psi at 40*)"}]}