Blonde Ale Recipe - ABA 20 L BIAB Oficial - Ajuste de sais

Recipe Info

Recipe Image

ABA 20 L BIAB Oficial - Ajuste de sais

by on
All Grain
20 Liter(s)
27 Liter(s)
70 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - URU, Pale Ale - US, Carapils - DE, CaraMunich III - DE, CaraMunich II - DE, Acidulated Malt - DE , Hallertau Blanc Hops, Saaz Hops, Strata Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Clone Of ABA 50 L Oficial - Ajuste de sais.

Fermentables

43% - Pilsen - URU
1.8
32
2
Mash
43% - Pale Ale - US
1.8
37
3
Mash
10% - Carapils - DE
0.4
33
2
Mash
0% - CaraMunich III - DE
0
34
81
Mash
2% - CaraMunich II - DE
0.1
34
46
Mash
2% - Acidulated Malt - DE
0.065
27
3
Mash

Hops

Hallertau Blanc
20
Pellet
Boil
10 min(s)
11.4
11.0
Saaz
20
Pellet
FlameOut
0 min(s)
4.1
0.0
Strata
20
Pellet
DryHop
0 day(s)
14.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
Pre fervura 1037
3.
Mostura 35.350 L - Lavagem 38 L - 3.5 L/ Kg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ABA 20 L BIAB Oficial - Ajuste de sais
Blonde Ale
  • 20.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 11.0 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
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