Blonde Ale Recipe - Clone Of ABA 50 L Oficial - Ajuste de sais

Recipe Info

Recipe Image

Clone Of ABA 50 L Oficial - Ajuste de sais

by on
All Grain
50 Liter(s)
64 Liter(s)
70 min
75%
Mostura - Sulf. da calcio 10,8 - Cloreto de Calcio 7,8 - Mag. 4 Lavagem - Sulf. da calcio 11,6 - Cloreto de Calcio 8,4 - Mag. 4,3 250gr Caramunich II no lugar de 200 gr do III Styrian Golding Celéia no lugar do saaz Starter de 1.8 L de água 191,7 de DME - 488 milhoes de celulas, 0,89M células

This recipe was cloned from ABA 50 L Oficial.

Fermentables

43% - Pilsen - URU
4.4
32
2
Mash
43% - Pale Ale - US
4.4
37
3
Mash
10% - Carapils - DE
1
33
2
Mash
0% - CaraMunich III - DE
0
34
81
Mash
2% - CaraMunich II - DE
0.25
34
46
Mash
1% - Acidulated Malt - DE
0.1
27
3
Mash

Hops

El Dorado
50
Pellet
Boil
10 min(s)
14.2
13.8
Saaz
50
Pellet
FlameOut
0 min(s)
4.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

2.
Pre fervura 1037
3.
Mostura 35.350 L - Lavagem 38 L - 3.5 L/ Kg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of ABA 50 L Oficial - Ajuste de sais
Blonde Ale
  • 50.00 Gallons Liters Batch Size
  • 64.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 13.8 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
Clone This Recipe

Blonde Ale

OG 0.995
1.120
OG: 1.038-1.054 / Your OG: 1.044
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.008
IBU 0
120
IBU: 15-28 / Your IBU: 14
SRM 0
40
SRM: 3-6 / Your SRM: 5.1
ABV 0
14
ABV: 3.8-5.5 / Your ABV: 4.5
BG:GU 0
2
BG:GU: 0.28-0.74 / Your BG:GU: 0.32

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