Irish Red Ale Recipe - Diablo Wry Irish Red
Irish Red Ale
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Diablo Wry Irish Red
by ChistoDex on 3/6/2023
All Grain
4 Gallon(s)
5.5 Gallon(s)
90 min
68%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 60 - US, CaraRed - DE, Roasted Barley - US, Flaked Rye - US, Honey - US, Rice Hulls - US, Fuggles Hops, Liberty Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
This recipe was cloned from Wry Irish Red.
68% - Maris Otter Pale - UK
4% - Caramel/Crystal 60 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Diablo Wry Irish Red
Irish Red Ale
-
4.00
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.062
OG
-
1.016
FG
-
27.6 IBU (tinseth)
Bitterness
-
0.45
BG:GU
-
30.9° SRM
Color
-
68%
Efficiency
-
6.0% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
Irish Red Ale
OG: 1.036-1.046 / Your OG: 1.062 FG: 1.010-1.014 / Your FG: 1.016 IBU: 18-28 / Your IBU: 16 SRM: 9-14 / Your SRM: 30.9 ABV: 3.8-5 / Your ABV: 6.0 BG:GU: 0.39-0.78 / Your BG:GU: 0.26
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