Irish Stout Recipe - Pour House Irish Stout
Irish Stout
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Pour House Irish Stout
by PourHouseBrewing on 3/2/2023
All Grain
11.3562 Liter(s)
15.1417 Liter(s)
60 min
85%
Stove top, single sparge, split boil.
65% - Great Western Pale Ale
10% - Roasted Barley - UK
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pour House Irish Stout
Irish Stout
-
11.36
Gallons
Liters
Batch Size
-
15.14
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.010
FG
-
33.1 IBU (tinseth)
Bitterness
-
0.74
BG:GU
-
31.8° SRM
Color
-
85%
Efficiency
-
4.5% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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