American Porter Recipe - BASIC PORTER

Recipe Info

Recipe Image

BASIC PORTER

by on
All Grain
2.2 Gallon(s)
3.25 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Flaked Oats - US, Crystal 90L - UK, Black Patent Malt - UK, Chocolate Malt - US, Pale Chocolate - UK, Northern Brewer Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

71% - Pale 2-Row - US
3.6
37
1
Mash
12% - Flaked Oats - US
0.6
37
1
Mash
6% - Crystal 90L - UK
0.313
33
90
Mash
1% - Black Patent Malt - UK
0.0625
25
500
Mash
6% - Chocolate Malt - US
0.313
34
350
Mash
4% - Pale Chocolate - UK
0.2
32
200
Mash

Hops

Northern Brewer
0.3
Pellet
Boil
60 min(s)
9
20.8
Willamette
0.4
Pellet
Boil
20 min(s)
5
9.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BASIC PORTER
American Porter
  • 2.20 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.016 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 35.0° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 212 per 12oz Calories
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