American IPA Recipe - 2nd New West Coast IPA - 2023

Recipe Info

Recipe Image

2nd New West Coast IPA - 2023

by on
All Grain
4.5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Promise - UK, Flaked Oats - US, Carapils - Dextrine Malt - US, HopShot Hops, Cascade Hops, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from New West Coast IPA - 2023.

Fermentables

62% - 2-Row - US
7.5
37
1
Mash
29% - Golden Promise - UK
3.5
37
3
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

HopShot
0.34
Pellet
Boil
60 min(s)
80
101.4
Cascade
0.55
Pellet
Boil
45 min(s)
9.3
17.5
Simcoe
0.25
Pellet
Boil
45 min(s)
11
9.4
Centennial
0.25
Pellet
Boil
45 min(s)
8.5
7.3
Cascade
0.5
Pellet
Boil
15 min(s)
9.3
8.6
Centennial
0.5
Pellet
Boil
15 min(s)
8.5
7.9
Simcoe
0.5
Pellet
Boil
15 min(s)
11
10.2
Centennial
0.5
Pellet
FlameOut
0 min(s)
8.5
0.0
Cascade
0.5
Pellet
FlameOut
0 min(s)
9.3
0.0
Simcoe
0.5
Pellet
FlameOut
0 min(s)
11
0.0
Cascade
1.25
Pellet
DryHop
4 day(s)
9.3
0.0
Centennial
1.25
Pellet
DryHop
4 day(s)
8.5
0.0
Simcoe
1.25
Pellet
DryHop
4 day(s)
11
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2nd New West Coast IPA - 2023
American IPA
  • 4.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 162.3 IBU (tinseth) Bitterness
  • 2.54 BG:GU
  • 4.0° SRM Color
  • 65% Efficiency
  • 6.7% ABV Alcohol
  • 214 per 12oz Calories
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