Sweet Stout Recipe - Cam Success
Sweet Stout
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Cam Success
by MugwortGremlin 1/16/2023
Recipe Type: All Grain + Extract
Batch Size: 25 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Plus Extract Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Flaked Barley - US, Dry Malt Extract - Extra Light - US, Chocolate Malt - US, Roasted Barley - UK, Fuggles Hops, East Kent Goldings Hops, Mangrove Jacks U.S. West Coast M44 Homebrew Yeast.
63% - Maris Otter Pale - UK
12% - Dry Malt Extract - Extra Light - US
name
Mangrove Jacks U.S. West Coast M44
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.011
FG
32.2 IBU (tinseth)
Bitterness
0.61
BG:GU
36.6 ° SRM
Color
60%
Efficiency
5.4 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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