American Light Lager Recipe - Rice and Light
American Light Lager
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Rice and Light
by dep0952 on 1/13/2023
All Grain + Extract
3 Gallon(s)
5.7 Gallon(s)
60 min
75%
All Grain Plus Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Flaked Rice - US, Blonde RoastOat, Acidulated Malt - DE
, Flaked Barley - US, Munich - Light 10L - US, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
50% - Dry Malt Extract - Pilsen - US
9% - Acidulated Malt - DE
2% - Munich - Light 10L - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Rice and Light
American Light Lager
-
3.00
Gallons
Liters
Batch Size
-
5.70
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.030
OG
-
1.004
FG
-
8.5 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
2.8° SRM
Color
-
75%
Efficiency
-
3.3% ABV
Alcohol
-
95 per 12oz
Calories
Clone This Recipe
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