American IPA Recipe - Session IPA 2

Recipe Info

Recipe Image

Session IPA 2

by on
All Grain
3.6 Gallon(s)
3 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Munich - Dark 20L - US, Crystal 30L - UK, Biscuit Malt - BE, Flaked Oats - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Pale 2-Row - CA
4.62
36
2
Mash
6% - Munich - Dark 20L - US
0.33
35
22
Mash
2% - Crystal 30L - UK
0.11
34
34
Mash
4% - Biscuit Malt - BE
0.22
36
14
Mash
4% - Flaked Oats - US
0.22
37
1
Mash

Hops

Nugget
0.44
Pellet
Boil
60 min(s)
11.8
28.9

Yeast

Fermentis Safale US-05
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session IPA 2
American IPA
  • 3.60 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.012 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.4° SRM Color
  • 80% Efficiency
  • 4.1% ABV Alcohol
  • 146 per 12oz Calories
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