NE iPA Recipe

Recipe Info

Recipe Image

NE iPA

by on
All Grain + Extract
3.25 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Lactose - Milk Sugar - US, Oat Malt - UK, Unmalted Wheat - BE, Munich - Light 10L - US, Acidulated Malt - DE , Citra Hops, Mosaic Hops, Azacca Hops, Nelson Sauvin Hops, Idaho 7 Hops, Conan Yeast Homebrew Yeast.

Fermentables

55% - Dry Malt Extract - Wheat - US
3.25
52
3
Extract
2% - Lactose - Milk Sugar - US
0.125
41
1
Late
17% - Oat Malt - UK
1
0
2
Mash
17% - Unmalted Wheat - BE
1
0
2
Mash
3% - Munich - Light 10L - US
0.1875
0
10
Mash
6% - Acidulated Malt - DE
0.375
0
1
Mash

Hops

Citra
2
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Azacca
1
Pellet
DryHop
0 day(s)
15.5
0.0
Nelson Sauvin
1
Pellet
DryHop
0 day(s)
11.3
0.0
Idaho 7
0.5
Pellet
Boil
10 min(s)
13.1
13.4

Yeast

Conan Yeast
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NE iPA
  • 3.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.012 FG
  • 13.4 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 179 per 12oz Calories
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