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K.I.S.S
by E-Bamallama on 12/26/2022
All Grain
6 Gallon(s)
7 Gallon(s)
30 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, White Wheat - US, Acidulated Malt - DE
, Motueka Hops, Mosaic Hops, Amarillo Hops, Citra Hops, Kveiking (Imperial A44) Homebrew Yeast, Ascorbic Acid - preservative (anti oxidation).
56% - Maris Otter Pale - UK
5% - Acidulated Malt - DE
Kveiking (Imperial A44)
Ascorbic Acid - preservative (anti oxidation)
No mash steps in this recipe
RO or distilled water balanced to 2:1 chloride:sulfide
Whirlpool @ 175 degrees for 15 minutes
Add preservative to keg (potasium metabisulfate or Ascorbic Acid)
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.095
OG
-
1.029
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
6.4° SRM
Color
-
74%
Efficiency
-
8.6% ABV
Alcohol
-
337 per 12oz
Calories
Clone This Recipe
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