All Grain Plus Extract Fruit Beer homebrew recipe. This homebrew recipe uses the following ingredients: Hoppy Days Super Blend, Dry Malt Extract - Light - US, Wheat Malt - DE, Magnum Hops, Cascade Hops, Mangrove Jacks Bavarian Wheat Homebrew Yeast, Mango.
Fermentables
69% - Hoppy Days Super Blend
2
37
1
Mash
14% - Dry Malt Extract - Light - US
0.4
44
8
Extract
17% - Wheat Malt - DE
0.5
37
2
Mash
Hops
Magnum
12
Pellet
Boil
30 min(s)
12
15.9
Cascade
3
Pellet
DryHop
2 day(s)
5.8
0.0
Yeast
Mangrove Jacks Bavarian Wheat
72%
Other Stuff
Mango
1
kg
Secondary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Top up water volume in fermenter to get to 20L
2.Add Mango when fermentation slows down approx. 4 days
3.Add Dry Hops 2 days after mango, taking the mango out at the same time
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