Training Brines Hazy IPA Recipe

Recipe Info

Recipe Image

Training Brines Hazy IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Flaked Oats - US, Acidulated Malt - DE , Flaked Barley - US, Caramel/Crystal 15 - US, Carapils - DE, Simcoe Hops, Cryo Simcoe Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

41% - 2-Row - US
5.5
37
1
Mash
40% - Pilsner - US
5.4
34
1
Extract
6% - Flaked Oats - US
0.84
37
1
Mash
5% - Acidulated Malt - DE
0.625
27
3
Mash
4% - Flaked Barley - US
0.5625
32
2
Mash
2% - Caramel/Crystal 15 - US
0.28125
35
15
Mash
2% - Carapils - DE
0.28125
33
2
Mash

Hops

Simcoe
0.5
Pellet
Boil
75 min(s)
13
19.7
Simcoe
0.5
Pellet
FlameOut
0 min(s)
13
0.0
Cryo Simcoe
1
Pellet
FlameOut
0 min(s)
23.5
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Training Brines Hazy IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.015 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.25 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 274 per 12oz Calories
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