Dad - Alex Hazy Comparison Recipe

Recipe Info

Recipe Image

Dad - Alex Hazy Comparison

by on
All Grain + Extract
6 Gallon(s)
7.5 Gallon(s)
90 min
65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Flaked Oats - US, Flaked Wheat - US, Chit Malt, Rice Hulls - US, Lactose - Milk Sugar - US, Citra Incognito Hops, Mosaic Incognito Hops, Citra Hops, Galaxy Hops, Nelson Sauvin Hops, White Labs London Fog WLP066 Homebrew Yeast.

Fermentables

48% - Pilsner - US
10
34
1
Extract
19% - 2-Row - US
4
37
1
Mash
10% - Flaked Oats - US
2
37
1
Mash
10% - Flaked Wheat - US
2
35
2
Mash
7% - Chit Malt
1.5
35
1
Mash
5% - Rice Hulls - US
1
0
0
Mash
2% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Citra Incognito
1
Pellet
FlameOut
0 min(s)
50
0.0
Mosaic Incognito
1
Pellet
FlameOut
0 min(s)
52.85
0.0
Citra
1.25
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1.25
Pellet
DryHop
0 day(s)
16.4
0.0
Nelson Sauvin
1.25
Pellet
DryHop
0 day(s)
12
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
16.4
0.0
Nelson Sauvin
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

White Labs London Fog WLP066
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
120 degree protein rest with the oats and raw wheat for 20 mins (prior to the 60 mins mash)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dad - Alex Hazy Comparison
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.097 OG
  • 1.029 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.7° SRM Color
  • 65% Efficiency
  • 8.8% ABV Alcohol
  • 345 per 12oz Calories
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