Czech Premium Pale Lager Recipe - En Zed Pils

Recipe Info

Recipe Image

En Zed Pils

by on
All Grain
5.5 Gallon(s)
6.75 Gallon(s)
60 min
80%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner (DE), Carafoam - DE, Southern Cross Hops, Nelson Sauvin Hops, Nelson Sauvin (NZ) Hops, Imperial Harvest Homebrew Yeast, Phosphoric Acid 10%.

This recipe was cloned from Summer Pils.

Fermentables

90% - Pilsner (DE)
9
37
2
Mash
10% - Carafoam - DE
1
34
1
Mash

Hops

Southern Cross
1
Pellet
FlameOut
0 min(s)
12
0.0
Nelson Sauvin
0.25
Pellet
Boil
60 min(s)
13
10.9
Nelson Sauvin
1
Pellet
FlameOut
0 min(s)
13
0.0
Southern Cross
0.25
Pellet
Boil
60 min(s)
12
10.1
Nelson Sauvin
0.25
Pellet
DryHop
0 day(s)
13
0.0
Southern Cross
0.5
Pellet
DryHop
0 day(s)
12
0.0
Nelson Sauvin (NZ)
0.25
Pellet
Boil
15 min(s)
13
5.4
Southern Cross
0.25
Pellet
Boil
15 min(s)
12.5
5.2

Yeast

Imperial Harvest
82%

Other Stuff

Phosphoric Acid 10%
4
tsp
Mash

Mash Steps

Saccharification Rest
Infusion
154
60 min
Sparge
Infusion
160
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

En Zed Pils
Czech Premium Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 3.5° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 177 per 12oz Calories
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