This recipe has been brewed 2 time(s)
Brew Session: Another Table Saison
Malty-Falcon
2/10/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Mash temp went up over 70c for 5mins before adding 2L of water to bring it back down to 64CStarted with 8L of water added 2L as above, for 10L at mash start
Brew Session: Another Table Saison
Malty-Falcon
1/6/2023 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Another Table Saison
Saison
- 7.00 Gallons Liters Batch Size
- 10.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.043 OG
- 1.006 FG
- 23.4 IBU (tinseth) Bitterness
- 0.54 BG:GU
- 6.6° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 140 per 12oz Calories