Blonde Ale Recipe - WHIPS GRAPEFRUIT ALE

Recipe Info

Recipe Image

WHIPS GRAPEFRUIT ALE

by on
All Grain
6.5 Gallon(s)
9.5 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Rye - US, Caramel/Crystal 15 - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
9.25
37
3
Mash
9% - Rye - US
1
37
3
Mash
9% - Caramel/Crystal 15 - US
1
35
15
Mash

Hops

Cascade
1
Pellet
Boil
30 min(s)
5.8
13.3
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.4
Citra
2
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ADD 2 OZ. CITRA HOPS 4 DAYS PRIOR TO BOTTLING

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

WHIPS GRAPEFRUIT ALE
Blonde Ale
  • 6.50 Gallons Liters Batch Size
  • 9.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 16.7 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 157 per 12oz Calories
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