Clone Of Dai Shan Battle Lord Scotch Ale 10G Recipe
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Clone Of Dai Shan Battle Lord Scotch Ale 10G
by DLogue5050 on 12/10/2022
Recipe Type: All Grain + Extract
Batch Size: 10 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 150 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Biscuit Malt - BE, Torrefied Barley - US, Dry Malt Extract - Light - US, Chinook Hops, Challenger Hops, East Kent Goldings Hops, Imperial Yeast Tartan A31 Homebrew Yeast, Whirlfloc, Oak Chips, Scotch.
This recipe was cloned from Dai Shan Battle Lord Scotch Ale .
8% - Torrefied Barley - US
32% - Dry Malt Extract - Light - US
name
Imperial Yeast Tartan A31
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Dai Shan Battle Lord Scotch Ale 10G
10.00
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
150
min
Boil Time
1.122
OG
1.037
FG
29.1 IBU (tinseth)
Bitterness
0.24
BG:GU
12.1 ° SRM
Color
75%
Efficiency
11.0 % ABV
Alcohol
444 per 12oz
Calories
Clone This Recipe
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