German Pils Recipe - The Barn Light Lager

Recipe Info

Recipe Image

The Barn Light Lager

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
77%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Fuggles Hops, Mt. Hood Hops, Saaz Hops, White Labs German Lager WLP830 Homebrew Yeast.

Fermentables

100% - Pilsen - UK
9.5
36
1
Mash

Hops

Fuggles
1.25
Pellet
Boil
75 min(s)
5.2
26.8
Mt. Hood
0.1
Pellet
Boil
20 min(s)
5.3
1.3
Saaz
0.4
Pellet
Boil
20 min(s)
4.5
4.3
Mt. Hood
0.15
Pellet
Boil
0 min(s)
5.3
0.0
Saaz
0.5
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

White Labs German Lager WLP830
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Barn Light Lager
German Pils
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 32.4 IBU (brewgr) Bitterness
  • 0.68 BG:GU
  • 2.2° SRM Color
  • 77% Efficiency
  • 4.6% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Saazy Lager

Czech Premium Pale Lager
by KOAmps 11/21/2024 8:55:26 AM

THUNDER STUCK II

American Pale Ale
by DarkFarmHops 11/21/2024 7:16:20 AM

TT70

German Pils
by Brewer 120525 11/19/2024 10:38:08 AM

MAGA 47 Ale

Blonde Ale
by ResseBrew 11/18/2024 5:53:20 PM
© 2024 by brewgr.com. All Rights Reserved.