CC Bitter Recipe

Recipe Info

Recipe Image

CC Bitter

by on
All Grain
20 Liter(s)
22 Liter(s)
30 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Halcyon - UK, Amber - UK, Crystal 30L - UK, Crystal 90L - UK, Chocolate - UK, Northdown Hops, Target Hops, Muntons Muntons Premium Gold Homebrew Yeast.

Fermentables

90% - Halcyon - UK
3.15
36
2
Mash
4% - Amber - UK
0.142
32
27
Mash
3% - Crystal 30L - UK
0.12
34
30
Mash
2% - Crystal 90L - UK
0.075
33
90
Mash
1% - Chocolate - UK
0.03
34
425
Mash

Hops

Northdown
50
Pellet
Boil
0 min(s)
8
0.0
Target
25
Pellet
Boil
60 min(s)
10
34.1

Yeast

Muntons Muntons Premium Gold
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CC Bitter
  • 20.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.042 OG
  • 1.010 FG
  • 34.1 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 9.1° SRM Color
  • 80% Efficiency
  • 4.2% ABV Alcohol
  • 138 per 12oz Calories
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