Sweet Stout Recipe - AIRAO - Dry STOUT 10 L
Sweet Stout
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AIRAO - Dry STOUT 10 L
by AIRAO-200908 on 12/1/2022
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Brown Sugar - US, Flaked Oats - US, Roasted Barley - US, Saaz Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from AIRAO - Irish Red Ale.
17% - Roasted Barley - US
Fermentis Safale S-04
No other stuff in this recipe
Fermentacao 5 dias a 18 graus mais 4 dias a 22 graus
Maturacao a zero grau por 5 dias
Tasting Notes (0)
There aren't any tasting notes logged yet
AIRAO - Dry STOUT 10 L
Sweet Stout
-
10.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
25.6 IBU (tinseth)
Bitterness
-
0.50
BG:GU
-
36.7° SRM
Color
-
65%
Efficiency
-
5.0% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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