test Recipe

Recipe Info

Recipe Image

test

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Bravo Hops, White Labs Bastogne Belgian Ale WLP510 Homebrew Yeast.

Fermentables

100% - 2-Row - US
10
37
1
Mash

Hops

Bravo
3
Pellet
Boil
60 min(s)
13
141.1

Yeast

White Labs Bastogne Belgian Ale WLP510
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

test
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.013 FG
  • 141.1 IBU (tinseth) Bitterness
  • 2.54 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 185 per 12oz Calories
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