Experimental Beer Recipe - DDH NEIPA All-Rounder Nov 2022
Experimental Beer
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DDH NEIPA All-Rounder Nov 2022
by VJ17 on 11/16/2022
All Grain
23 Liter(s)
28 Liter(s)
60 min
67%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Dextrine, Flaked Oats - US, Galaxy Hops, Cascade Hops, Simcoe Hops, Danstar Nottingham Homebrew Yeast, Kaltsium sulfaat, Kaltsium kloriid, Phosphoric acid.
This recipe was cloned from DDH DOUBLE NEIPA All-Rounder 2021 Mega!.
65% - Maris Otter Pale - UK
Lallemand New England yeast
Tasting Notes (0)
There aren't any tasting notes logged yet
DDH NEIPA All-Rounder Nov 2022
Experimental Beer
-
23.00
Gallons
Liters
Batch Size
-
28.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.012
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
4.1° SRM
Color
-
67%
Efficiency
-
6.1% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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