Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    65% - Maris Otter Pale - UK
    14% - Wheat Malt - DE
    6% - Dextrine
    14% - Flaked Oats - US
    6.9 lb kg total fermentables

    Hops

    Galaxy
    0.0
    Cascade
    0.0
    Simcoe
    0.0
    Galaxy
    0.0
    Simcoe
    0.0
    Cascade
    0.0
    Galaxy
    0.0
    Simcoe
    0.0
    Cascade
    0.0
    290 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Kaltsium sulfaat
    Kaltsium kloriid
    Phosphoric acid

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of DDH NEIPA All-Rounder Nov 2022
    Experimental Beer
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.012 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 4.1° SRM Color
    • 67% Efficiency
    • 6.1% ABV Alcohol
    • 199 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.