Schwarzbier Recipe - Black Knight Shwartz Bier
Schwarzbier
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Black Knight Shwartz Bier
by Closet-Brewery on 11/13/2022
Extract
5 Gallon(s)
2 Gallon(s)
45 min
75%
Extract Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Black Patent Malt - UK, Honey Malt - CA, Hallertau Hops, Warrior Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
86% - Dry Malt Extract - Munich - US
7% - Black Patent Malt - UK
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Black Knight Shwartz Bier
Schwarzbier
-
5.00
Gallons
Liters
Batch Size
-
2.00
Gallons
Liters
Boil Size
-
45
min
Boil Time
-
1.054
OG
-
1.010
FG
-
23.5 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
25.7° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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