Belgian Tripel Recipe - Tripel Base
Belgian Tripel
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Tripel Base
by Brewer 130009 on 11/12/2022
Recipe Type: All Grain
Batch Size: 1.5 Gallon(s)
Boil Size: 2.5 Gallon(s)
Boil Time: 50 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Belgian Golden Candi Syrup - BE, Saaz Hops, BE-256 Homebrew Yeast, Lalbrew Belle Saison Homebrew Yeast, Coriander, Black pepper, Ginger.
10% - Belgian Golden Candi Syrup - BE
name
Lalbrew Belle Saison
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tripel Base
Belgian Tripel
1.50
Gallons
Liters
Batch Size
2.50
Gallons
Liters
Boil Size
50
min
Boil Time
1.075
OG
1.010
FG
23.5 IBU (brewgr)
Bitterness
0.31
BG:GU
4.7 ° SRM
Color
75%
Efficiency
8.4 % ABV
Alcohol
252 per 12oz
Calories
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