Blonde Ale Recipe - Amarillo SMaSH

Recipe Info

Recipe Image

Amarillo SMaSH

by on
All Grain
3.5 Gallon(s)
5 Gallon(s)
60 min
80%
US Pale/Amarillo SMaSH

Fermentables

96% - Pale Ale - US
6
37
3
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Amarillo
1
Pellet
Boil
15 min(s)
10.2
26.9
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0

Yeast

White Labs 10th Anniversary Blend WLP010
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Dextrinization Rest
Infusion
148
90 min
Mash-Out
Decoction
168
10 min

Special Instructions

1.
Use Arrowhead spring water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo SMaSH
Blonde Ale
  • 3.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 26.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.7° SRM Color
  • 80% Efficiency
  • 5.2% ABV Alcohol
  • 174 per 12oz Calories
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