Belgian Tripel Recipe - Quintupel super strong blond
Belgian Tripel
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Quintupel super strong blond
by mbrokos 10/28/2022
Recipe Type: All Grain + Extract
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 71%
All Grain Plus Extract Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dry Malt Extract - Pilsen - US, Belgian Clear Candi Sugar - BE, Crystal 40L - CA, 2-Row - US, Aromatic Malt - US, Carapils - Dextrine Malt - US, Magnum Hops, Saaz Hops, Hallertau Hops, White Labs Abbey Ale WLP530 Homebrew Yeast.
17% - Dry Malt Extract - Pilsen - US
17% - Belgian Clear Candi Sugar - BE
2% - Carapils - Dextrine Malt - US
name
White Labs Abbey Ale WLP530
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Quintupel super strong blond
Belgian Tripel
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.118
OG
1.027
FG
70.2 IBU (tinseth)
Bitterness
0.60
BG:GU
8.9 ° SRM
Color
71%
Efficiency
11.7 % ABV
Alcohol
423 per 12oz
Calories
Clone This Recipe
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