Doubly Wicked Wit Brew Sessions

This recipe has been brewed 3 time(s)

Brew Session: Doubly Wicked Wit

ArchbaldAleHouse 6/11/2023 12:00:00 AM
  • Water Infusion
  • Fermentation
  • Conditioning

Used .75oz ginger (just to see)

Brew Session: Doubly Wicked Wit

ArchbaldAleHouse 12/27/2022 12:00:00 AM
  • Water Infusion
  • Fermentation
  • Conditioning

Fermenter volume low due to lid off boil. Next time add 1/2 gal at flame out.Double ground, straight recipe, excellent results

Brew Session: Doubly Wicked Wit

ArchbaldAleHouse 10/11/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Doubly Wicked Wit
Witbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.109 OG
  • 1.027 FG
  • 20.1 IBU (tinseth) Bitterness
  • 0.18 BG:GU
  • 5.4° SRM Color
  • 60% Efficiency
  • 10.6% ABV Alcohol
  • 390 per 12oz Calories
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