Blonde Ale Recipe - Mountain Man 22 Blonde Ale

Recipe Info

Recipe Image

Mountain Man 22 Blonde Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Mountain Will Blonde Ale.

Fermentables

90% - 2-Row - US
9
36
1
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash

Hops

Mt. Hood
0.5
Pellet
Boil
60 min(s)
4.6
9.8
Mt. Hood
0.5
Pellet
Boil
15 min(s)
4.6
4.9
Mt. Hood
1
Pellet
Boil
5 min(s)
6
5.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mountain Man 22 Blonde Ale
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 19.7 IBU (brewgr) Bitterness
  • 0.40 BG:GU
  • 5.0° SRM Color
  • 68% Efficiency
  • 5.1% ABV Alcohol
  • 161 per 12oz Calories
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