Specialty IPA - Belgian IPA Recipe - Hoppy Belgians
Specialty IPA - Belgian IPA
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Hoppy Belgians
by DanHo on 9/14/2022
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, CaraRed - DE, Liquid Malt Extract - Light - US, Magnum Hops, Cascade Hops, Chinook Hops, White Labs Belgian Ale WLP550 Homebrew Yeast, Irish Moss.
This recipe was cloned from First Light Summer Hoppy Fruity IPA .
54% - Liquid Malt Extract - Light - US
name
White Labs Belgian Ale WLP550
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Belgians
Specialty IPA - Belgian IPA
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.013
FG
63.8 IBU (tinseth)
Bitterness
0.90
BG:GU
10.1 ° SRM
Color
75%
Efficiency
7.4 % ABV
Alcohol
240 per 12oz
Calories
Clone This Recipe
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THIS LOOKS AMAZING!!
9/19/2022 8:57:59 AM