Pre-Prohibition Lager Recipe - Classic American Pilsner

Recipe Info

Recipe Image

Classic American Pilsner

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Lager homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Carapils - Dextrine Malt - US, Cluster Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.

Fermentables

62% - 6-Row - US
6.5
35
2
Mash
33% - Flaked Corn - US
3.5
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cluster
1
Pellet
Boil
60 min(s)
7
24.0
Cluster
0.5
Pellet
Boil
30 min(s)
7
9.2
Cluster
0.5
Pellet
Boil
10 min(s)
7
4.3

Yeast

Wyeast Pilsen Lager 2007
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Classic American Pilsner
Pre-Prohibition Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.014 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 170 per 12oz Calories
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