English IPA Recipe - NEIPA 3

Recipe Info

Recipe Image

NEIPA 3

by on
All Grain
5 Liter(s)
6.5 Liter(s)
60 min
70%
Amarillo as a stand in for idaho7, since it is not on the list US-05 as a stand in for voss kveik

This recipe was cloned from NEIPA 2.

Fermentables

17% - Wheat - BE
0.2
37
2
Mash
12% - Rolled Oats - US
0.15
33
2
Mash
50% - Pilsner - BE
0.6
36
2
Mash
21% - Vienna - DE
0.25
37
4
Mash

Hops

Amarillo
10
Pellet
Mash
60 min(s)
9
0.0
Motueka
10
Pellet
Mash
60 min(s)
7
0.0
Amarillo
10
Pellet
DryHop
0 day(s)
9
0.0
Motueka
10
Pellet
DryHop
0 day(s)
7
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA 3
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.4° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
Clone This Recipe

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