Dark Amber Mexican Lager 2 Recipe
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Dark Amber Mexican Lager 2
by TomGus on 9/9/2022
Recipe Type: All Grain
Batch Size: 15 Gallon(s)
Boil Size: 17.5 Gallon(s)
Boil Time: 90 min
Efficiency: 80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Chocolate Malt - US, Dark Munich - DE, CaraMunich I - DE, Vienna - DE, Munich - Light 10L - US, Biscuit Malt - BE, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
9% - Munich - Light 10L - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Amber Mexican Lager 2
15.00
Gallons
Liters
Batch Size
17.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.066
OG
1.011
FG
14.8 IBU (tinseth)
Bitterness
0.22
BG:GU
19.0 ° SRM
Color
80%
Efficiency
7.1 % ABV
Alcohol
221 per 12oz
Calories
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