International Pale Lager Recipe - El Clasico Lager
International Pale Lager
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El Clasico Lager
by JSac on 9/1/2022
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Flaked Corn - US, Munich Light - CA, Lemondrop Hops, Wyeast Bavarian Lager 2206 Homebrew Yeast.
42% - Maris Otter Pale - UK
name
Wyeast Bavarian Lager 2206
No other stuff in this recipe
Tasting Notes (1 )
Tasted on 7/2/2023 by JSac
Notes:
consider 2oz lemondrop hops
El Clasico Lager
International Pale Lager
5.00
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
18.9 IBU (tinseth)
Bitterness
0.27
BG:GU
5.2 ° SRM
Color
75%
Efficiency
6.8 % ABV
Alcohol
241 per 12oz
Calories
Clone This Recipe
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