American Lager Recipe - Cashmere - Private Reserve Northwest Style Lager

Recipe Info

Recipe Image

Cashmere - Private Reserve Northwest Style Lager

by on
All Grain + Extract
5.25 Gallon(s)
6 Gallon(s)
60 min
70%
A Clone of my Henry Weinhard's Private Reserve NW Lager. This one hopped with Cashmere t90 pellets and homegrown fresh Cashmere hop cones!

This recipe was cloned from Private Reserve Northwest Style Lager.

Fermentables

13% - Flaked Corn - US
1
37
1
Mash
6% - Vienna - US
0.5
36
4
Mash
3% - Aromatic Malt - US
0.25
35
20
Mash
77% - Pilsner - US
6
34
1
Extract

Hops

Cashmere
1
Pellet
Boil
30 min(s)
7.1
20.2
Cashmere
3
Leaf
FlameOut
0 min(s)
7.1
0.0
Cashmere
0.6
Pellet
Boil
10 min(s)
7.1
5.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest
Decoction
148
60 min
Saccharification Rest
Decoction
156
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cashmere - Private Reserve Northwest Style Lager
American Lager
  • 5.25 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.9° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 155 per 12oz Calories
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