West coast IPA Recipe

Recipe Info

Recipe Image

West coast IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Munich - 60L - US, Pilsner - US, Mt. Hood Hops, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

19% - Pale Ale - CA
2.5
37
3
Mash
6% - Munich - 60L - US
0.75
33
60
Mash
75% - Pilsner - US
10
34
1
Mash

Hops

Mt. Hood
1.25
Pellet
Boil
60 min(s)
6
24.1
Chinook
0.5
Pellet
Boil
15 min(s)
13
10.4
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.6
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Chinook
1
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
1
Pellet
Boil
10 min(s)
13
15.2
Cascade
1.5
Pellet
DryHop
5 day(s)
5.8
0.0
Chinook
1.5
Pellet
DryHop
5 day(s)
13
0.0
Cascade
1
Pellet
Boil
5 min(s)
5.8
3.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

West coast IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 58.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 231 per 12oz Calories
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